Dickinson Gould

Dickinson Gould
President

Dickinson is the third generation of his family to run Buzz.  He lives on Charleston's Historic East End with his three kids and his BEAUTIFUL wife, Angela (she wrote this).  Read a note from Dickinson here.

Time @ Buzz: 10 years (plus some summers as a teenager)

Favorite Part of your Job: When customers tell us we have made their business better

 Favorite Cut of Meat: Spinalis

Describe yourself in 3 words: Husband, Father, Carnivore

Best advice you’ve received: “Find great people, delegate like hell.”

Favorite outdoor smell: Fresh Cut Grass

Follow Dickinson on twitter: @dickinsongould (can you believe that wasn't taken?)

More Team

Jason Jean

Sales Manager, Chief Meathead

Dickinson Gould

President

Dennis Benson

Grocery Purchasing

Vickie Vassar

Accounts Payable

Robert Tyler

Charleston Area

Chef Paul Smith

Corporate Chef

Justin Vance

Fairmont, Clarksburg & Morgantown, WV

Ryan Wines

Fayetteville, Beckley & Snowshoe, WV

Tammy Deitz

Accounts Receivable

Sierra Jones

Seafood Queen

Kayla Young

Beef Wizard

John Haddy, Jr.

General Manager

Jeremy Humphreys

Meat Cutter

Brian Reed

Warehouse Supervisor

Jason Halstead

Head Meat Cutter

Chris Linville

Meat Cutter

Bruce Hannigan

Meat Cutter

Ada Thomas

Packager

Travis Lawrence

Meat Cutter

Chris Knapp

Parkersburg, Huntington, & Logan, WV

Ezra Gottke-Slone

Warehouse Supervisor

Mark Morrell

Warehouse Supervisor

Pete

Canine